The Best Cobb Salad Recipe With Pan Seared Chicken (2024)

If you are looking for the best cobb salad recipe, check this one out! Simple ingredients make for a yummy easy salad.

Chicken Cobb Salad Recipe: A Delightful Twist on a Classic

Indulge in the flavors of a classic cobb salad with this Chicken Cobb Salad recipe. Packed with the goodness of hard-boiled eggs, crispy bacon, and juicy chicken breast, this salad is a symphony of textures and flavors. The addition of romaine lettuce, baby bok choy, and creamy avocado ensures a refreshing crunch in every bite. Topped with feta cheese and your choice of dressing, this salad is a meal in itself.

This easy chicken cobb salad has super simple ingredients and is the perfect salad to take to work. It’s one of my favorite salads to serve with a creamy dressing. You can make this classic recipe with a creamy ranch dressing and it’s so yummy!

Ingredients You Need For Chicken Cobb Salad

• Large eggs
• Strips of bacon
• Chicken breast tenderloins
• Romaine lettuce
• Baby bok choy
• Grape tomatoes
• Avocado
• Feta cheese (or your favorite cheese like cheddar cheese or blue cheese crumbles)
• Onion powder
• Black garlic powder
• Black pepper
• Salt
• Paprika
• Dressing of choice

How Do You Make Chicken Cobb Salad?

In a medium pot bring 5 eggs to a boil for 20 mins, remove from heat and immediately place into ice water bath.

Heat a skillet over medium high heat.

Once heated, add strips of bacon, careful not to overcrowd the pan.

Fry bacon for 2-3 min on each side, or to desired thickness

Drain on paper towel.

While the bacon is cooking, season the chicken on both sides.

Once bacon is done cooking, add chicken to the pan and sear in the bacon grease.

Brown on both sides (about 4 mins per side) but can vary based on your skillet/stovetop combination.

Remove and let drain on paper towels.

Add lettuce and bok choy to a large salad bowl.

Peel eggs and slice in half or chop if preferred.Add tomatoes, avacado, chicken, bacon and feta cheese.

Top with your favorite dressing and enjoy.

Frequently Asked Questions

What’s the best dressing for this salad?

The beauty of this salad lies in its versatility. You can use your favorite dressings like homemade ranch, blue cheese, or a simple balsamic vinaigrette. A classic red wine vinaigrette also works wonders by adding a tangy twist.

Can I use rotisserie chicken instead of cooking chicken breast?

Absolutely! Using rotisserie chicken is the easiest way to cut down on prep time while keeping the flavors intact. Just shred the chicken and add it to the salad.

How can I make this salad more kid-friendly?

Try involving kids in the preparation process. They can help in washing the veggies, tearing the lettuce, or arranging the salad on a large platter. Using turkey bacon or less spicy dressings can also make it more kid-friendly.

What are some healthy choices I can include in this recipe?

Consider adding baby spinach or cherry tomatoes for extra nutrients. Also, using grilled chicken instead of fried and opting for low-carb dressings like lemon vinaigrette can make it healthier.

How long can I store this salad?

For the best taste, consume this salad fresh. However, you can store the individual components separately in the fridge for 2-3 days and assemble them just before serving.

Serving Suggestions

This chicken cobb salad recipe is perfect for various occasions. Serve it as a main dish at family gatherings, or pack it for a nutritious lunch. It’s also an excellent choice for potlucks and picnics, thanks to its simplicity and appeal.

Storage Tips

• Store the hard-boiled eggs, crispy bacon, and chicken in separate containers in the fridge.
• Keep the chopped vegetables and salad dressing in separate containers to prevent sogginess.
• Assemble the salad just before serving to maintain the freshness and crispiness of the ingredients.

Tips for Making This Recipe with Kids

1. Involvement in Preparation: Engage the kids in washing vegetables, boiling eggs in an instant pot, or arranging the salad on a large platter.
2. Educational Aspect: Use this opportunity to teach them about healthy choices, different vegetables, and the importance of a balanced diet.
3. Customization Fun: Let them choose their favorite dressings or cheese, making it a fun and interactive experience.

Why This Recipe Works

1. Balance of Flavors and Textures: The combination of salty bacon, juicy tomatoes, creamy avocado, and tangy dressing creates a delightful balance.
2. Versatility: It allows for various substitutions and additions, catering to personal preference and dietary needs.
3. Nutritional Value: It’s packed with proteins, healthy fats, and vitamins, making it a wholesome meal.
4. Ease of Preparation: The recipe is straightforward, making it a great option for a quick yet satisfying meal.

This chicken cobb salad recipe isn’t just a dish; it’s a celebration of flavors and textures, bringing a twist to the traditional cobb salad. Whether you’re a seasoned salad lover or just looking for a nutritious meal, this recipe is sure to delight your taste buds.

Do you have any tips for making a great cobb salad?

Here are a few tips for making an incredible cobb salad:

– Use fresh, high-quality ingredients. This will make all the difference in the flavor of your salad.

– Be careful not to overcook the chicken. You want it to be cooked through, but still juicy.

– Use a good quality blue cheese. It will really elevate the flavor of the salad.

– Add plenty of avocado. It’s healthy and delicious!

– Dress the salad lightly. You don’t want to overwhelm the flavors of the other ingredients.

– Season to taste with salt and pepper.

– Serve immediately. Cobb salad is best when it’s fresh.

Here are some more delicious salad recipes for you to try:

• Easy Copycat Applebees Oriental Chicken Salad Recipe
• Grilled Chicken Apple Salad With Apple Cider Vinaigrette
• Red White and Blueberry Salad With Homemade Blueberry Vinaigrette

Yield: 6-8 servings

The Best Cobb Salad Recipe With Pan Seared Chicken

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

This amazing cobb salad recipe will be your new favorite! Made with simple fresh ingredients you will make this again and again!

Ingredients

• 5 large eggs
• 6-8 strips bacon
• 1 pound chicken breast tenderloins
• 1 head romaine lettuce, coarsely chopped
• 1 head baby bok choy, chopped
• 8-10 Grape tomatoes, chopped
• 1 avocado, thinly sliced
• 4-6 ounces feta cheese, crumbled
• 2 tsp onion powder
• 2 tsp black garlic powder
• 2 tsp black pepper
• 1 tsp salt
• 1 tsp paprika
• Dressing of choice.

Instructions

1. In a medium pot bring 5 eggs to a boil for 20 mins, remove from heat and immediately place into ice water bath.
2. Heat a skillet over medium high heat.
3. Once heated, add strips of bacon, careful not to overcrowd the pan.
4. Fry bacon for 2-3 min on each side, or to desired thickness
5. Drain on paper towel.
6. While the bacon is cooking, season the chicken on both sides.
7. Once bacon is done cooking, add chicken to the pan and sear in the bacon grease.
8. Brown on both sides (about 4 mins per side) but can vary based on your skillet/stovetop combination.
9. Remove and let drain on paper towels.
10. Add lettuce and bok choy to a large salad bowl.
11. Peel eggs and slice in half or chop if preferred.
12. Add tomatoes, avacado, chicken, bacon and feta cheese.
13. Top with your favorite dressing and enjoy.
    

Nutrition Information

Yield

8

Serving Size

1
Amount Per ServingCalories 497Total Fat 33gSaturated Fat 16gTrans Fat 0gUnsaturated Fat 14gCholesterol 253mgSodium 1399mgCarbohydrates 11gFiber 4gSugar 5gProtein 40g

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